nestled in a bed of crushed ice

chilled and served with spicy chili sauce (gf)

served on toast points with fresh horseradish, diced onions and capers

a crock of french onion soup topped with croutons and mozzarella cheese

fried to perfection, served with our spicy tomato sauce

heat: 1, 2, 3, 4 or 5 alarm

w/honey mustard sauce

w/marinara sauce

ale battered chatham cod, deep fried to a golden brown, french fried potatoes

scrod, salmon, swordfish, shrimp and bay scallops, topped with mashed potatoes au gratin

Glazed with our savory barbecue sauce, served with roast potatoes & broccoli

hearty chicken and fresh vegetable stew topped with puff pastry

topped with marinara sauce and melted mozzarella, served over linguini

Blend of chopped beef and veal mixed with garden fresh vegetables, topped with a crown of mashed potatoes

Aged for a Minimum of Two Weeks. Broiled and served with your choice of French Fried, Baked, Roast or Mashed Potatoes

Crisp romaine lettuce, traditional dressing, shaved parmesan cheese & croutons

crisp romaine lettuce, traditional dressing, shaved parmesan cheese & croutons

garnished with lettuce, tomato, dill pickle

shredded lettuce, tomato and onion, topped w/melted monterey jack and sliced avocado

arugula and tomato, topped with sauteed mushrooms, gorgonzola, port wine-balsamic reduction and crispy onion rings

Sautéed Mushrooms & Onions, and Melted Mozzarella. Served with Salad of Seasonal Greens. AVAILABLE CALIFORNIA STYLE Add $ 2

Sliced ny strip steak served on ciabatta, monterey jack cheese and onion rings

lean corned beef thickly sliced and served on rye bread

served on ciabatta w/shredded lettuce, tomato and onion, topped w/melted monterey jack and sliced avocado, our spicy chipotle sauce on the side

melted cheddar cheese and crispy bacon

double decker/shredded lettuce, tomato & bacon

served with tricolor slaw, shoestring potatoes and roasted garlic aioli

(3) cheddar cheese and barbecue sauce

(3) monterey jack cheese, chipotle mayonnaise & avocado