Summer 2021 Food

Broiled Norwegian Salmon


In a beurre blanc sauce. Served with mashed potatoes and asparagus. (gf)

Chocolate Lava Cake with Vanilla Ice Cream




Roasted Golden Beet Salad


Arugula, pistachios, julienne carrots, goat cheese tossed in a raspberry vinaigrette (gf)

Rosie’s 10 oz. Burger


Served on a toasted sesame seed bun with lettuce, tomato and dill pickle. Garnished with French fries.