Shepherd’s Pie


Braised chopped beef and veal, fresh vegetables, crowned with gratin mashed potatoes.

Chicken Piccata


In a white wine, butter, lemon and caper sauce. Served with mashed potatoes and wilted spinach. 

Chicken Parmigiana


Topped with marinara sauce and melted mozzarella, served over linguini.

Medallions of Filet Mignon


Au Poivre – green peppercorns, brandy, touch of cream. Served with mashed potatoes and broccoli.

Prime Black Angus Filet Mignon 12 oz


Hand picked black Angus, aged for a minimum of two weeks. Served with choice of potato. (gf)