Rosie O’Grady’s 10 oz. Burger


served on a toasted sesame seed bun with lettuce, tomato and dill pickle. garnished with fries

Rosie’s Caesar Salad


Crisp romaine lettuce with traditional dressing, shaved Parmesan cheese and croutons

Rosie’s Chicken Parmigiana


Homemade Marinara and Melted Mozzarella, served over Linguini

Seasonal Garden Greens


Mesclun greens and tomato, choice of homemade dressings (gf)

Shepherd’s Pie


braised copped beef and veal mixed with garden fresh vegetables topped with gratin mashed potatoes