Dinner

New York Cut Sirloin Steak 14 oz

$40.95

hand picked black angus, aged for a minimum of two weeks. served with choice of french fried, roast, baked or mashed potatoes (gf)

Medallions of Filet Mignon

$35.95

au poivre – green peppercorns, brandy, touch of cream, broccoli and roast potatoes

Norwegian Salmon

$28.95

broiled, served with beurre blanc, asparagus and mashed potatoes (gf)

Grilled Mahi-Mahi

$28.95

grilled, citrus-chardonnay sauce, honey glazed melon, broccoli rabe and mashed potatoes (gf)

Stuffed Filet of Sole

$30.95

crab meat and shrimp stuffing, meuniere sauce. wilted spinach and mashed potatoes