Norwegian Salmon


Broiled and served with Beurre Blanc Asparagus and Mashed Potatoes (gf)

Jumbo Crab Mac And Cheese


Macaroni Tossed with Jumbo Crabmeat, Creamy Gruyere, and Sharp Cheddar Sauce

Lobster Ravioli


Served with Pink Vodka Sauce, Garnished with Fresh Lobster Meat

Shrimp And Scallop Risotto


Asparagus Tips, Roasted Peppers, Sweet Peas, Fennel, and Wild Mushrooms (gf)

Seafood Linguini Marinara


Mussels, Clams, Shrimp & Scallops in a Tangy Marinara Sauce